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Weingut Lutz: German wines for the global palate
Rhinehessen (or Rhine-Hesse as we often call it in England), located on the left bank of the Rhine river between Worms and Bingen, is Germany’s largest wine region. It is here, we find winemaker Stefan Lütz and his estate, Weingut Lütz. Stefan focuses on making vegan wines for every day pleasure, that will pair with all kinds of food or just good conversation and laughter.
His Grundstock range is born from one of the best terroirs in Rhinehessen. In case you need to polish up your German, Grundstock is the word for ‘basis; foundation; root; core; basic stock’. I guess, in this context, it means ‘upon which everything else is built’, which can refer to winemaking, community, friendships and all sorts of other great things.
Black Forest Wine Club
Black Forest Wine Club. It just sounds cool, doesn’t it. Do you have to know about Black Forest wines to be part of the club? No. Do you even have to know about the Black Forest at all? No. Just come with a thirst for great wine and the appetite of a hungry German.